This dish can be taken mixed with hot rice. This is very good for healing the sour in mouth and tongue.
Author: Kamala
Puzhi (Tamarind) Charu
This tamarind charu can be served as as soup or mixed with rice
Coconut Rice
Discover the delicious flavors of Coconut Rice (Thengai Sadam) – a traditional South Indian dish perfect for festivals and lunch boxes.
Lemon Rice
Looking for a quick and delicious meal idea? Try lemon rice! This flavorful dish is easy to make and great for on-the-go lunches or picnics.
Kathirikai (Brinjal) Varuval
This recipe also knows as kathirikai pirattal is made with brinjal and served with rice or Indian bread.
Tomato Kurma
A simple gravy made with tomato, onion, cinnamon, green chilies and coconut. This pairs well with Idiyappam, Idli, Dosa and even with poori and chapati.
Capsicum Besan Slice
A recipe made with Capsicum and besan flour that can be served with rice
Air fried Okra
Indulge in guilt-free crispy air-fried okra, a healthy twist on a classic favorite. Coated in aromatic spices, it’s a delicious snack or side dish.
Tomato Semiya (Vermicelli)
Discover the deliciousness of South Indian cuisine with tomato semiya. This quick and easy dish is perfect for breakfast or a light meal.
Thengai (Coconut) Thuvaiyal
Discover the delicious and versatile Thuvaiyal, perfect for pairing with a variety of dishes or enjoying on its own. Ideal for travel or picnics!