A dish made with kara boondhi and served with roti or chapathi.
Author: Kamala
Semiya Pongal
This breakfast dish is made with Vermicelli (Semiya) and served with Gosthu or coconut Chutney.
Udupi Sambar
This is a sambar made without tomatoes or onions. Still it tastes good and similar to Udupi Hotel Sambar.
Ragi Murukku
Tomato Thokku
This tomato thokku goes well with Curd Rice. It can also be served with Idli, Dosa and Chapathi. This thokku stays good for weeks without refrigeration.
Peanut Poha Patties
Peanut Poha patties are a healthy snack, It can be served as starter or as an evening snack. This peanut poha patties goes well with variety rice also.
Mor Kuzhambu
A favorite Tamilian recipe made with yoghurt or butter milk. Mor Kuzhambu is served with rice.
Paruppu Keerai Masiyal
This recipe can be prepared with any type of keerai or greens. This dish also goes by the name keerai kadayal
Apple Halwa
Apple Halwa recipe using Apples, Sugar, Ghee and Cashew nuts.
Mysore Bonda
The mysore bonda is a common snack for the evening tea or coffee usually consumed with plain coconut chutney.