A simple coconut chutney made with just coconut. You can also season it with curry leaves, mustard and red chilies.
Recent Recipes
Spicy Garlic Chutney
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This spicy version of onion chutney is made with pearl (sambar) onion, red chilies and tamarind.
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A simple chutney recipe made with pearl (sambar) onion and red chili.
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This Adai is made with Ragi flour, onion, Red chillies, Jeera and Ground Nut powder.
Godhumai (Wheat) Dosa
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The classic breakfast dish made with parboiled rice and dhal. It is served with Chutney and Sambar
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Recipe for Carrot Burfi. 1.In a thick bottomed kadai (frying pan), put one or two tablespoon ghee and fry the carrot gratings till it’s raw smell goes away.