Learn how to make delicious and flavorful Adai, a South Indian pancake made with rice and lentils. This versatile dish can be enjoyed on its own or with chutney.
Author: Kamala
Carrot Halwa
Carrot halwa is a beloved Indian dessert consumed especially during festivals and special occasions. It’s made with grated carrots, milk, sugar, ghee, and cardamom, and can be served warm, chilled, or accompanied by ice cream.
Potato Curry
Indulge in this flavorful Potato Curry made with onion and sambar powder. Perfect with rice or as a side dish to Indian bread like chapathi. Try other potato recipes like Pudina Potato Curry and Potato Gravy!
Potato Podimas
A side dish for rice made with potatoes, onion, green chillies, ginger and coconut gratings.
Potato Stew
Looking for a quick and tasty gravy to serve with Appam or Idiyappam? Try this Potato and Onion dish, which can even be made in the microwave!
Salty Pidi Kozhukattai
Pidi Kozhukattai – Salt is a savory steamed dumpling made by mixing roasted rice flour and coconut with salted boiling water, then shaping and steaming until tender. Delicious with spicy chutney.
Pidi Kozhukattai – Sweet
Learn how to make Sweet Pidi Kozhukattai, a delectable South Indian dessert typically enjoyed during Ganesh Chaturthi festival.
Dhal Soup
Learn how to make a delicious and nutritious Green Gram Dhal soup. This recipe includes step-by-step instructions and helpful tips.
Cauliflower fry
Learn how to make crispy and delicious cauliflower fry with this easy recipe. Seasoned with spices and flours, it’s perfect as a snack or side dish.
Spinach Soup
Learn how to make a delicious and healthy spinach soup with this easy recipe. Packed with flavor, it’s perfect for a quick and nutritious meal.